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[ Printable checklist ]

Skipped-cleaning risk check

From The Cost of Skipping Cleanings. Print it or save it as a PDF and keep it with the cleaning log.

ARCLIGHTSkipped-cleaning risk checkLocation: ________________   Week of: __________
  • Do you know your exhaust system's NFPA 96 inspection tier?Date / initials
  • Is the hood sticker current, with a next-due date?Date / initials
  • Do you have dated records for the last two deep cleanings?Date / initials
  • Is there carbon on grates or flat tops that no longer scrubs off?Date / initials
  • Are filters dripping or visibly loaded with grease?Date / initials
  • Is the fire suppression system tagged within the last six months?Date / initials
  • Are Class K extinguishers in place near fryers?Date / initials
  • Has an inspector noted buildup in the last year?Date / initials
  • Is any equipment out of service for cleaning more than one shift?Date / initials

From the ArcLight Regular Cleaning Guide: https://arclight-dev.pages.dev/guide/cost-of-skipping-cleanings.html. Food-contact parts are washed, rinsed and sanitized after any cleaning method. Follow your local health code and equipment manuals.